
-- 25 years in the professional culinary business. Owner and creator of three companies.
-- Experience in hotel , banquets, upscale restaurants, catering ,instruction ,lecturer, radio talk show, television, product developer, restaurant-concept developer.
-- Goal Oriented individual with strong leadership qualities.
-- Organized, highly motivated, and detail-directed problem solver.
-- Fully trilingual in English, Spanish and French (written and oral)

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